Anise Seed

In the culinary arts, anise (pronounced "ann-iss") refers usually to the seeds of a plant with aromatic leaves and stems that taste like licorice, fennel or tarragon. Great for German dishes, Greek dishes, French dishes, shortbread, biscotti, baked goods and more!
Ingredients: pimpinella anisum (anise seed)

Available in 2 different sizes:

Spice Jar
weight: 2.5 oz
spice jar clear glass jar, opening for pouring and sifting
height: 4.1" diameter: 2.0"
Ounce Bag
weight: 1.0 oz (28.0 g)
3"x3" zip lock bag

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