Pretzel Salt

Pretzel Salt features large, coarse crystals made to give homemade pretzels their classic bakery-style appearance and satisfying salty crunch. Unlike fine table salt, the sturdy crystals remain visible during baking and provide little bursts of flavor with every bite.
Perfect for soft pretzels, pretzel rolls, and pretzel bites, this salt adds the traditional finishing touch that makes freshly baked dough look and taste extra special. Its bold texture also works well on breads, crackers, bagels, and other savory baked goods. Whether you are baking from scratch or dressing up ready-to-bake dough, Pretzel Salt makes it easy to create that familiar snack-shop flavor at home.